2011
Assessment of soybean varieties in Arkansas for sensitivity to chloride injury
Contributor/Checkoff:
Category:
Sustainable Production
Keywords:
AgricultureCrop protectionHerbicide
Lead Principal Investigator:
Steven Green, Arkansas State University
Co-Principal Investigators:
Matt Conatser, Arkansas State University
Project Code:
Contributing Organization (Checkoff):
Institution Funded:
Brief Project Summary:

This project will continue to determine the reaction of commercial soybean varieties in Arkansas to chloride toxicity using the hydroponic screening method developed at Arkansas State University in Jonesboro, AR.

Unique Keywords:
#weed control
Information And Results
Project Deliverables

Final Project Results

The United Soybean Research Retention policy will display final reports with the project once completed but working files will be purged after three years. And financial information after seven years. All pertinent information is in the final report or if you want more information, please contact the project lead at your state soybean organization or principal investigator listed on the project.