2020
Developing Soybean Germplasms with Improved Tocopherol Content, Increased Stearic Acid, Better Omega-3 to Omega-6 Ratio & SDA and DHA for Human Health Benefits
Contributor/Checkoff:
Category:
Sustainable Production
Keywords:
(none assigned)
Parent Project:
This is the first year of this project.
Lead Principal Investigator:
Khalid Meksem, Southern Illinois University
Co-Principal Investigators:
Project Code:
2020-162-0127
Contributing Organization (Checkoff):
Institution Funded:
Brief Project Summary:

Unique Keywords:
#breeding & genetics
Information And Results
Project Deliverables

Final Project Results

The United Soybean Research Retention policy will display final reports with the project once completed but working files will be purged after three years. And financial information after seven years. All pertinent information is in the final report or if you want more information, please contact the project lead at your state soybean organization or principal investigator listed on the project.