This research addresses vexing problems in swine production and health with an eye towards keeping Pennsylvania swine farmers competitive and opening doors to sustainability, or expanding the number of pigs in Pennsylvania.
Provide labor and other inputs necessary for on-farm demonstrations of county standardized variety and agronomic tests
The United Soybean Research Retention policy will display final reports with the project once completed but working files will be purged after three years. And financial information after seven years. All pertinent information is in the final report or if you want more information, please contact the project lead at your state soybean organization or principal investigator listed on the project.