There are currently several fertilizer products on the market that promise low salt properties, greater nutrient utilization and better yields compared to conventional fertilizers. Historically, Extension has not supported the use of starter fertilizers placed with soybean seed due to soybeans sensitivity to salt. However, with the increased use of low-salt fertilizers many producers are interested in seeing if the early season benefits for soybeans are similar to corn and sorghum grains. The benefits of these new fertilizers need to be understood in order to justify the increased cost of these fertilizers. This project will compare the non-traditional specialty fertilizers to traditional...
The United Soybean Research Retention policy will display final reports with the project once completed but working files will be purged after three years. And financial information after seven years. All pertinent information is in the final report or if you want more information, please contact the project lead at your state soybean organization or principal investigator listed on the project.