2024
Effects of preceding crops on nitrogen fixation and mycorrhizal colonization in soybean and soil health
Contributor/Checkoff:
Category:
Sustainable Production
Keywords:
AgricultureFunctional/BioactivesNitrogen fixationSustainability
Parent Project:
This is the first year of this project.
Lead Principal Investigator:
Frank Yin, University of Tennessee-Institute of Agriculture
Co-Principal Investigators:
Project Code:
24-211-S-B-1-A
Contributing Organization (Checkoff):
Institution Funded:
Brief Project Summary:
Through this project, farmers will know (1) the best crops to plant before soybean; (2) the effects of the preceding crop on soil health, nitrogen fixation, and mycorrhizal colonization in soybean; (3) the economic profitability of cash crop rotation with and without a cover crop. All these are beneficial for more profitable and sustainable soybean production.
Information And Results
Project Summary

Project Objectives

Project Deliverables

Progress Of Work

Final Project Results

Our study of October 2023 through September 2024 demonstrates that the interaction between cover crops and cash crops significantly influenced key soil nutrients, notably Bray II phosphorus (P), nitrate nitrogen (NO3-N), magnesium (Mg), ammonium nitrogen (NH4-N), and copper (Cu). Cover crops alone also significantly impacted most measured elements, including organic nitrogen, phosphorus, and potassium. Our findings highlight that cover crops like hairy vetch and rye significantly improve soil organic matter, nutrient release, and nutrient retention, which can benefit subsequent cash crops. Overall, the results suggest that the strategic use of cover crops can enhance soil fertility and contribute to sustainable crop production, with potential long-term benefits for soil health and crop performance. Cover crops, particularly hairy vetch, significantly increased soybean root dry biomass. Greater soybean root biomass suggests greater nitrogen fixation and/or more mycorrhizal colonization in soybean. Hairy vetch produced the highest root biomass (8.6 g), while cotton led cash crops with 6.51 g. These results highlight the potential of cover crops to enhance soil health, soybean root development, nitrogen fixation, and/or mycorrhizal colonization in soybean, which are crucial for sustainable agriculture. Hairy vetch and winter wheat produced the highest soybean yields (47 Bu/acre), while radish performed moderately. The no-cover crop treatment yielded 44 Bu/acre, outperforming rye, which had the lowest yield (39 Bu/acre). These results show that cover crop selection significantly affects soybean yield, with hairy vetch and winter wheat being the most beneficial.

Benefit To Soybean Farmers

Results of this year show that cover crops like hairy vetch and rye significantly improve soil organic matter, nutrient release, and nutrient retention, which can benefit subsequent cash crops. Cover crops, particularly hairy vetch, significantly increased soybean root dry biomass. Greater soybean root biomass suggests greater nitrogen fixation and/or more mycorrhizal colonization in soybean. These results highlight the potential of cover crops to enhance soil health, soybean root development, nitrogen fixation, and/or mycorrhizal colonization in soybean, which are crucial for sustainable agriculture. Hairy vetch and winter wheat produced the highest soybean yields (47 Bu/acre), while radish performed moderately. These results show that cover crop selection significantly affects soybean yield, with hairy vetch and winter wheat being the most beneficial. Overall, the US soybean farmers will benefit from growing hairy vetch for better soil health, soybean root development, nitrogen fixation, mycorrhizal colonization in soybean, and higher soybean yield.

The United Soybean Research Retention policy will display final reports with the project once completed but working files will be purged after three years. And financial information after seven years. All pertinent information is in the final report or if you want more information, please contact the project lead at your state soybean organization or principal investigator listed on the project.