2020
ASA/WISHH Program - Building New Export Markets
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Contributor/Checkoff:
New Jersey Soybean Board
Category:
Food
Keywords:
Human foodHuman health
Parent Project:
This is the first year of this project.
Lead Principal Investigator:
Co-Principal Investigators:
Project Code:
Contributing Organization (Checkoff):
New Jersey Soybean Board
$1,000
Institution Funded:
WISHH
$1,000
Brief Project Summary:

This ongoing program supports overseas efforts to construct new export destinations for New Jersey and U.S. Soy. The goal includes having 10 companies in 4 developing countries introduce to first time users, increase or continue the current use of soy ingredients made from U.S. soy in local animal feed or food supply. As new markets come online, they will not only broaden and diversify the U.S. Soy export market portfolio, but spread New Jersey and other U.S. soybean farmers overseas risk across a larger number of countries.

Key Benefactors:
farmers, agronomists, extension agents, global customers

Information And Results
Project Deliverables

Final Project Results

The United Soybean Research Retention policy will display final reports with the project once completed but working files will be purged after three years. And financial information after seven years. All pertinent information is in the final report or if you want more information, please contact the project lead at your state soybean organization or principal investigator listed on the project.