2016
Genetic engineering for yield improvement in soybean
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Contributor/Checkoff:
Missouri Soybean Merchandising Council
Category:
Sustainable Production
Keywords:
GeneticsGenomics
Parent Project:
Genetic engineering for yield improvement in soybean: Dietary innovations
Lead Principal Investigator:
Joe Parcell, Value Ag, LLC
Co-Principal Investigators:
Henry Nguyen, University of Missouri
Project Code:
349
Contributing Organization (Checkoff):
Missouri Soybean Merchandising Council
(n/a)
Institution Funded:
Dietary Innovations, LLC
(n/a)
Brief Project Summary:

The specific objectives of the research project are to (1) produce transgenic soybean plants carrying different genes for enhancing carbon assimilation and lipid storage; and (2) characterize and evaluate new soybean plans for yield performance and oil accumulation.

Unique Keywords:
#biotech, #breeding & genetics, #seed composition
Information And Results
Project Deliverables

Final Project Results

The United Soybean Research Retention policy will display final reports with the project once completed but working files will be purged after three years. And financial information after seven years. All pertinent information is in the final report or if you want more information, please contact the project lead at your state soybean organization or principal investigator listed on the project.