2014
Visual ratings for iron deficiency chlorosis
Contributor/Checkoff:
Category:
Sustainable Production
Keywords:
Abiotic stressAgricultureLand Use Water supply
Lead Principal Investigator:
Ted Helms, North Dakota State University
Co-Principal Investigators:
Project Code:
Contributing Organization (Checkoff):
Institution Funded:
Brief Project Summary:

Soybean growers need information to help them evaluate varieties from many different companies for iron deficiency chlorosis (IDC) in side-by-side comparisons. These data provide unbiased information that enables growers to choose the best variety for their IDC-prone fields.

This research effort produces the largest data set with the most comparisons of various company varieties (Roundup Ready, LibertyLink and non-GMO) for North Dakota and western Minnesota. Because the data are averaged across four locations with four replications per location, the data are quite reliable in helping growers select the best varieties for their IDC-prone fields. These data enable growers to increase...

Unique Keywords:
#environmental stress, #gmo varieties, #iron deficiency chlorosis (idc), #non-gmo varieties, #soybean breeding, #soybean variety testing
Information And Results
Project Deliverables

Data set to help growers select the best varieties for their IDC-prone fields in North Dakota and western Minnesota.

Final Project Results

Data were analyzed and reported in the NDSU bulletin titled “North Dakota Soybean Performance (Bulletin A-843)" and were posted online. This is the largest data set with the most comparisons of many different company varieties, including Roundup Ready, Liberty Link and non-GMO, for North Dakota and western Minnesota.

Because the data are averaged across four locations with four replications per location, the data are quite reliable in helping growers to select the best varieties for their IDC-prone fields.

The United Soybean Research Retention policy will display final reports with the project once completed but working files will be purged after three years. And financial information after seven years. All pertinent information is in the final report or if you want more information, please contact the project lead at your state soybean organization or principal investigator listed on the project.