2010
Enhancement of soybean through genetic engineering
Contributor/Checkoff:
Category:
Sustainable Production
Keywords:
GeneticsGenomics
Lead Principal Investigator:
Harold Trick, Kansas State University
Co-Principal Investigators:
William Schapaugh, Kansas State University
Tim C. Todd, Kansas State University
+1 More
Project Code:
Contributing Organization (Checkoff):
Institution Funded:
Brief Project Summary:

This project will continue to produce and evaluate genetically engineered soybeans for increased fungal resistance. They will use gene silencing (RNAi) to enhance soybean cyst nematode (SCN) resistance in transgenic soybean, and produce phenylalanine-free corn protein in transgenic soybean. The project's goal is to produce a nutraceutical (value-added) trait that may open new markets for Kansas' soybeans.

Unique Keywords:
#breeding & genetics
Information And Results
Project Deliverables

Final Project Results

The United Soybean Research Retention policy will display final reports with the project once completed but working files will be purged after three years. And financial information after seven years. All pertinent information is in the final report or if you want more information, please contact the project lead at your state soybean organization or principal investigator listed on the project.