2010
Genetic resource development: Map and isolate new genes for resistance to soybean aphid, and develop cost-effective markers
Category:
Sustainable Production
Keywords:
Biotic stressCrop protectionField management Pest
Parent Project:
This is the first year of this project.
Lead Principal Investigator:
David Clay, South Dakota State University
Co-Principal Investigators:
Catherine Carter, South Dakota State University
Jose L Gonzalez, South Dakota State University
Marci Green, South Dakota State University
Xingyou Gu, South Dakota State University
Wanlong Li, South Dakota State University
Lawrence Osborne, South Dakota State University
Jai Rohila, South Dakota State University
Paul Rushton, South Dakota State University
Senthil Subramanian, South Dakota State University
+8 More
Project Code:
Contributing Organization (Checkoff):
Institution Funded:
Brief Project Summary:

The goal of this project involves identifying and isolating genes, or germplasm, from cultivated and wild soybean that can be used to improve yield, seed quality, pest resistance and energy, nutrient and water use efficiency in soybean plants. The project provides for innovative approaches to solve practical problems facing soybean producers in South Dakota.

Unique Keywords:
#insects and pests
Information And Results
Project Deliverables

Outcomes include: 324 soybean lines were analyzed for protein, oil, fatty acids, fiber, ashes, and amino acids. Two high-yield and good quality lines were approved for seed increase and release by 2013: SD06-611 and SD03-2154. Due to limited funds, no anti-nutritional compound analysis occurred. 320 soybean lines were replanted in two locations for further analysis. New calibrations for NIR analysis of anti-nutrient compounds were tried.

Final Project Results

Two high-yield and good quality lines were found to be good candidates for aquafeed use, if soybean meal were to replace fishmeal: SD06-611 and SD03-2154.

The United Soybean Research Retention policy will display final reports with the project once completed but working files will be purged after three years. And financial information after seven years. All pertinent information is in the final report or if you want more information, please contact the project lead at your state soybean organization or principal investigator listed on the project.