Strategic Objectives
1. Preserve and advance animal agriculture, the largest consumer of soybean meal
2. Promote biofuels and bioheat through partnering opportunities
3. Identify and promote sustainable practices that provide ROI
4. Drive new innovations to increase the value of soy
5. Increase the understanding of soy
Our internal priorities for meeting these objections will be accomplished through education, future focus, partnering and collaboration, and stewardship.